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Freshly Prepared Meals & Catering
HOURS:
Mon.–Fri. 11am – 7pm
Jaxs Beach, FL 32250
CONTACT:
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Have a wonderful Fourth of July!
Chicken and Andouille Sausage Jambalaya
with Creole Sauce.
Serving for four: 18.95 | Serving for two: 12.95
Hickory Smoked Boneless Pork Chops
with Red Eye barbecue sauce; served with garlic roasted potatoes.
Serving for four: 19.95 | Serving for two: 13.95
Shrimp and Grits
Grilled shrimp served over stone ground grits in a tomato shallot sauce garnished with diced Prosciutto.
Serving for two: 16.95
Eggplant Parmesan
Classic Italian baked casserole of lightly breaded eggplant sautéed
and layered with Marinara sauce, Mozzarella and Parmesan cheeses
plus fresh basil.
Serving for two: 12.95
Salads
Wedge Salad
with Blue Cheese dressing, diced tomato and crumbled bacon
5.95
Thai Cucumber Salad
3.95
Soup
Pasta Fagiolli Soup
Traditional Italian pasta and bean soup
3.95
Side
Roasted Baby Carrots
3.95
Dessert
Raspberry Cheese Cake Lollipops
cute and delicious!
4.95
We welcome your pre-orders. Please call or email us anytime.
A MODERN AMERICAN KITCHEN
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Freshly Prepared Meals & Catering
HOURS:
Mon.–Fri. 11am – 7pm
Jaxs Beach, FL 32250
CONTACT:
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Grilled Jamaican Jerk Chicken Kabobs
Served with black beans and rice.
Serving for four: 19.95 | Serving for two: 12.95
Pasta Bolognese
Traditional meat sauce served over Ziti pasta.
Serving for four: 18.95 | Serving for two: 11.95
Stuffed Poblano Peppers
Topped with Monterey Jack cheese and served in an
Ancho chili sauce over creamy polenta.
Serving for two: 13.95
Soy Marinated and Peppered Seared Sashimi Tuna
Served with a Wasabi aioli and Asian slaw.
Serving for two: 21.95
Salads
Seven Layer Salad
A tasteful layering of Romaine lettuce, radishes, peas, bacon,
red onion, Cheddar and Parmesan cheeses.
4.95
Black Bean Salad
4.95
Chickpea Salad
4.95
Carrot Salad
3.95
Coconut Macaroon Cookies
1.95
We welcome your pre-orders. Please call or email us anytime.
A MODERN AMERICAN KITCHEN
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Freshly Prepared Meals & Catering
HOURS:
Mon.–Fri. 11am – 7pm
LOCATION:
215 Fourth Ave., South
Jaxs Beach, FL 32250
CONTACT:
Special Closing for Gregory Paul’s:
We will be closed on Friday, June 24 – Monday, June 27.
See you on Tuesday, June 28.
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Sauteed chicken breast served with pan juice of
fresh lemon juice, capers, butter, white wine, garlic and spices;
served with a side of spaghetti with marinara sauce.
Serving for four: 19.95 | Serving for two: 13.95
Pasta Prima Vera
Julienne of carrot, celery, yellow squash, kalamata olives,
pepperoncini, tomato and zucchini and tossed in a light lemon garlic
white wine sauce with fresh herbs in spaghetti.
Serving for two: 12.95
Grilled Salmon
Served over a dilled cream sauce with a side of
roasted carrots and green beans.
Serving for two: 17.95
Cumin Honey Glazed Meatloaf
Seasoned ground beef and pork topped with a cumin honey glaze;
served with garlic mashed red potatoes.
Serving for four: 18.95 | Serving for two: 12.95
Salads
Layered Quinoa Salad
5.95
Chopped Salad
of Belgium endive, radicchio, arugula, radish and shaved ricotta
insalata; served with a Dijon mustard vinaigrette
5.95
Fresh Grilled Corn Salad
with fresh mozzarella, roasted tomatoes and fresh basil
4.95
Side
Roasted Carrots and Green Beans
3.95
Dessert
Apricot Bars
2.95
We welcome your pre-orders. Please call or email us anytime.
A MODERN AMERICAN KITCHEN
Special Closing for Gregory Paul’s:
We will be closed on
Friday, June 24 – Monday, June 27.
See you on Tuesday, June 28.
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Freshly Prepared Meals & Catering
HOURS:
Mon.–Fri. 11am – 7pm
Jaxs Beach, FL 32250
CONTACT:
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Beef Enchiladas
Yummy!
Serving for four: 18.95 | Serving for two: 10.95
Chicken Parmesan
Chicken breast coated with bread crumbs sautéed and served over
a Marinara sauce and topped with mozzarella cheese.
Serving for four: 19.95 | Serving for two: 12.95
Tuscan Grilled Pork Chops
Served over Northern White beans that have been simmered in a chicken broth with celery, onion, carrot, garlic, white wine and prosciutto.
Serving for four: 19.95 | Serving for two: 13.95
Grilled Tilapia Provencal
Grilled Tilapia topped with a sauce of fresh tomato, kalamata olives,
capers; served with herbed cous cous.
Serving for two: 17.95
Ricotta and Spinach Pie
Served with a side of ratatouille.
Serving for two: 13.95
Salads
Grilled Pear, Spinach, Bacon and Blue Cheese Salad
with a Port Vinaigrette
6.95
Shrimp Salad
5.95
Mediterranean Cous Cous and Lentil Salad
3.95
Chicken Salad
3.95
Danish Potato Salad
2.95
Soup
Chilled Cucumber Soup
3.95
Poppy Seed Bread
2.95
We welcome your pre-orders. Please call or email us anytime.
A MODERN AMERICAN KITCHEN
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Freshly Prepared Meals & Catering
HOURS:
Mon.–Fri. 11am – 7pm
215 Fourth Ave., South
Jaxs Beach, FL 32250
CONTACT:
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Grilled Chicken Bruschetta
Marinated grilled chicken breast topped with a fresh tomato bruschetta; served with garlic roasted potatoes.
Serving for four: 19.95 | Serving for two: 13.95
Ribeye Steak Pizzaiola
Grilled ribeye steak served over a pizzaiola sauce
with a side of seasoned green beans.
Serving for two: 18.95
Fruitti Del Pescatore
Combination of shrimp, squid, New Zealand mussels, grouper and Mahi sautéed in a Marinara sauce; served over spaghetti.
Serving for two: 19.95
Thai Vegetable Curry
Vegetables simmered in a Thai red curry sauce; served with Jasmine rice.
Serving for two: 13.95
Salads
Fresh Mozzarella, Tomato and Basil Salad
4.95
Carrot Salad
3.95
Watermelon Salad
with fresh mint, cucumbers, peanuts and a hoison lime dressing
4.95
Soup
Chicken, Orzo and Vegetable Soup
3.95
Side
Green Beans Almondine
4.95
Dessert
Lemon Cheese Cake Squares
with Fresh Blue Berries
3.95
We welcome your pre-orders. Please call or email us anytime.
A MODERN AMERICAN KITCHEN
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